3A).Professional Chefs Certificate – (Pastry) (Onsite)
₦110,000.00
- Duration :3Months
- Days : Monday, Tuesday, Wednesday.
- Time: 9am-2pm.
- Course Fee: ₦ 100,000.
- Registration Fee: ₦ 10,000.
Description
This course is intensive and designed to expose you to the best training skills and technique to excel in the food and beverage industry as a Pastry chef that can work within and outside Nigeria. This course certifies you as a Pastry chef or baker ready to start off a Sweet/Patisserie shop, desert parlour, restaurant or work as a Pastry Chef or Chef Instructor.
Be the first to review “3A).Professional Chefs Certificate – (Pastry) (Onsite)”
Reviews
There are no reviews yet.