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Origin Culinary SchoolOrigin Culinary School
  • Home
  • Our Story
    • Meet the Team
  • Courses
  • Services
  • Gallery
  • News & Events
  • Contact
  • FAQ

Our Courses

Explore our range of courses designed to turn you into a culinary master.

Professional Chef Certificate(Cuisine)

Mon-wed

Time:9am 

Duration:3months

Course fee:N500,000 

Registration fee; N30,000

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Professional Chef Certificate(Pastry)

Mon-Wed

Time:9am

Duration: 3months

Course fee:N500,000 

Registration fee: N30,000

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Diploma In the Art of Cuisine

Weekdays-(Mon -weds – 3months and Mon – Fri -3months)

Time:9am

Duration: 6months

Course fee:N900,000 

Registration fee; N30,0000

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Diploma In the Art of Pastry

Weekdays-(Mon -weds – 3months and Mon – Fri -3months)

Time:9am

Duration: 6months

Course fee:N900,000 

Registration fee: N30,000

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Diploma in Culinary Art Level 1 (Pastry & Cuisine)

Mon-wed

Time:9am

Duration: 6months

Course fee: N900,000 

Registration fee: N30,000

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Diploma In Culinary Art Level 2(Pastry & Cuisine)

Weekdays- (Mon -weds – 6months and Mon – Fri -3months/Internship)

Time:9am

Duration: 9months

Course fee:N1,350,000 

Registration fee: N30,0000

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Advanced Diploma in Culinary Art-(Pastry & Cuisine)

Weekdays)- (Mon -Weds – 6months and Mon– Fri -6months/Internship)

Time:9am

Duration: 1 year

Course fee: N1,800,000

Registration fee: N30,000

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The Art of Pastries

(Mon-Wed)

Time:9am

Duration: 3 weeks

Course fee: N250,000 

Registration fee; N30,000

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African Culinary Art Certificate – Level 1

(Mon-Wed)

Time:9am

Duration: 2 weeks

Course fee: N200,000 

Registration fee N30,000

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African Culinary Art Certificate – Level 2

Thurs-Sat 

Time:10am

Duration: 2 weeks

Course fee: N250,000 

Registration fee: N30,0000

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Continental And Oriental Culinary Art Certificate- Stream 1

Mon-Wed

Time:9am

Duration: 3 weeks

Course fee:N350,000 

Registration fee; N30,000

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Continental And Oriental Culinary Art Certificate- Stream 2

Thur-Sat

Time:10am

Duration: 3 weeks

Course fee:N550,000 

Registration fee; N30,000

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Cake Baking Art Certificate

(Mon-Wed)

Time:9am

Duration: 2 weeks

Course fee:N300,000 

Registration fee; N30,000

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Bread Making Certificate

Mon-wed

Time:9am 

Duration:3months

Course fee:500k 

Registration fee; 30,0000  

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Kitchen And Food Safety Certificate

Thur-Fri/Sat

Time:10am

Duration: 2days

Course fee:N100,000 

Registration fee; N30,000

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Bartending And Mixologist Certificate

Weekday/Saturday

Time:10am

Duration:3 days

Course fee:N150,000 

Registration fee; N30,000

Learn More
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Quick Links

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  • FAQ

Contact Us

Address: No 2 Arch Deacon Brown Close, Off Post Office Road, Woji, Port Harcourt, Nigeria

Phone: (+234) 906 697 5486

Email: info@originculinaryschool.com

originculinaryschool@yahoo.com

Monday-Friday: (9am-4pm)

Saturday: (10-2pm)

 

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Origin Culinary SchoolOrigin Culinary School
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