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Our Courses
Explore our range of courses designed to turn you into a culinary master.
Professional Chef Certificate (Cuisine)
Days: Monday – Wednesday
Time: 9:00am – 2:00pm
Duration: 3 Months
Course fee: N500,000
Registration fee: N30,000
Professional Chef Certificate (Pastry)
Days: Monday – Wednesday
Time: 9:00am – 2:00pm
Duration: 3 Months
Course fee: N500,000
Registration fee: N30,000
Diploma in the Art of Cuisine
First three months: Monday – Wednesday
Second three months: Monday – Friday
Time: 9:00am – 2:00pm
Duration: 6 Months
Course fee: N900,000
Registration fee: N30,000
Diploma in the Art of Pastry
First three months: Monday – Wednesday
Second three months: Monday – Friday
Time: 9:00am – 2:00pm
Duration: 6 Months
Course fee: N900,000
Registration fee: N30,000
Diploma in Culinary Art Level 1 (Pastry & Cuisine)
First three months: Monday – Wednesday
Second three months: Monday – Friday
Time: 9:00am – 2:00pm
Duration: 6 Months
Course fee: N900,000
Registration fee: N30,000
Diploma in Culinary Art Level 2 (Pastry & Cuisine)
First six months: Monday – Wednesday
Three months: Monday – Friday
Time: 9:00am – 2:00pm
Duration: 9 Months
Course fee: N1,350,000
Registration fee: N30,000
Advanced Diploma in Culinary Art (Pastry & Cuisine)
First six months: Monday – Wednesday
Second six months: Monday – Friday
Time: 9:00am – 2:00pm
Duration: 1 Year
Course fee: N1,800,000
Registration fee: N30,000
The Art of Pastries
Days: Monday – Wednesday
Time: 9:00am – 2:00pm
Duration: 3 weeks
Course fee: N250,000
Registration fee: N30,000
African Culinary Art Certificate - Level 1
Days: Monday – Wednesday
Time: 9:00am – 2:00pm
Duration: 2 Weeks
Course fee: N200,000
Registration fee: N30,000
African Culinary Art Certificate - Level 2
Days: Thursday – Saturday
Time: 10:00am – 2:00pm
Duration: 2 Weeks
Course fee: N250,000
Registration fee: N30,000
Continental and Oriental Culinary Art Certificate - Stream 1
Days: Monday – Wednesday
Time: 9:00am – 2:00pm
Duration: 3 Weeks
Course fee: N350,000
Registration fee: N30,000
Continental and Oriental Culinary Art Certificate - Stream 2
Days: Saturdays
Time: 9:00am – 2:00pm
Duration: 9 Weeks
Course fee: N550,000
Registration fee: N30,000
Cake Baking Art Certificate
Days: Monday – Wednesday
Time: 9:00am – 2:00pm
Duration: 3 Weeks
Course fee:N300,000
Registration fee: N30,000
Bread Making Certificate
Days: Monday – Wednesday (3 Weeks)
Saturdays (9 Weeks)
Time: 9:00am – 2:00pm
Course fee: N300,000
Registration fee: N30,000
Kitchen and Food Safety Certificate
Days: Saturdays
Time: 10:00am – 2:00pm
Duration: 2 Days
Course fee: N100,000
Registration fee: N30,000
Bartending and Mixology Certificate
Days: Friday – Saturday
Time: 10:00am – 2:00pm
Duration: 2 Days
Course fee: N150,000
Registration fee: N30,000